Arrieras-Kartoffeln
Arrieras-Kartoffeln are a traditional dish made from potatoes, often seasoned and baked for a delicious side.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 1 kg potatoes
- 100 g onions
- 50 ml vegetable oil
- 2 tsp salt
- 1 tsp pepper
- 1 tsp paprika
Instructions
- Peel and slice the potatoes into thin rounds.
- Chop the onions finely.
- In a large bowl, combine the potatoes, onions, vegetable oil, salt, pepper, and paprika.
- Spread the mixture evenly in a baking dish.
- Bake in a preheated oven at 200°C for about 40-45 minutes until golden brown.
Notes
- Serve hot as a side dish.
- Can be paired with meats or enjoyed alone.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1 g
- Sodium: 500 mg
- Fat: 10 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 3 g
- Protein: 5 g
- Cholesterol: 0 mg
Find it online: https://ezeptzauber.de/arrieras-kartoffeln-3/