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Arrieras-Kartoffeln

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Arrieras-Kartoffeln are a delicious German potato dish, perfect for a hearty meal.

Ingredients

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  • 4 large potatoes
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Peel and cube the potatoes.
  2. Heat olive oil in a skillet and sauté the onions until translucent.
  3. Add garlic and potatoes, then sprinkle paprika, salt, and pepper.
  4. Cook until potatoes are golden brown and tender, about 20-25 minutes.
  5. Serve hot as a side dish.

Notes

  • For extra flavor, add herbs like rosemary or thyme.
  • Serve with a side of sour cream if desired.

Nutrition