Arrieras-Kartoffeln
Arrieras-Kartoffeln is a delectable German-style potato dish that showcases the robust flavors of roasted potatoes, usually served as a side.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 1 kg potatoes
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 2 cups mixed herbs (parsley, rosemary)
- 1 clove garlic, minced
Instructions
- Preheat your oven to 200°C (400°F).
- Wash and peel the potatoes and cut them into wedges.
- In a large bowl, mix the olive oil, salt, black pepper, paprika, minced garlic, and herbs.
- Add the potato wedges to the bowl and toss to coat evenly.
- Spread the potatoes on a baking sheet in a single layer.
- Roast in the preheated oven for 30-35 minutes or until golden brown and crispy.
- Serve hot as a side dish.
Notes
- For added flavor, try adding some grated cheese on top before serving.
- These potatoes can also be paired with various dips.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 1 g
- Sodium: 300 mg
- Fat: 10 g
- Saturated Fat: 1 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 4 g
- Cholesterol: 0 mg
Find it online: https://ezeptzauber.de/arrieras-kartoffeln/