Bolognese Hack Sauce
A quick and easy bolognese sauce that delivers rich flavor and comfort.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Sauces
- Method: Stovetop
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 1 pound ground pork
- 1 cup chopped onions
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 tablespoon tomato paste
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 cup red wine
- ½ cup whole milk
Instructions
- In a large skillet, brown the ground beef and pork over medium heat.
- Add onions and garlic, sauté until soft.
- Stir in crushed tomatoes, tomato paste, oregano, basil, salt, and pepper.
- Pour in wine and simmer for 30 minutes.
- Stir in milk and cook for an additional 10 minutes until thickened.
Notes
- This sauce tastes even better the next day.
- Serve over your favorite pasta.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 40 grams
- Cholesterol: 100 milligrams
Find it online: https://ezeptzauber.de/bolognese-hack-sauce/