Name: Cheesecake-Kugeln
Prep time: 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 8 ounces cream cheese; 1/2 cup powdered sugar; 1 teaspoon vanilla extract; 1 cup crushed graham crackers; 1/2 cup chocolate chips

Cheesecake-Kugeln

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious cheesecake balls that are perfect for a sweet treat!

Author: Michael Kuche
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Yield: 24 balls 1x
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

8 ounces cream cheese
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup crushed graham crackers
1/2 cup chocolate chips

Cook Mode Prevent your screen from going dark

Instructions

In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
Stir in crushed graham crackers and chocolate chips.
Form the mixture into small balls.
Chill the balls in the refrigerator for at least 1 hour.
Serve chilled and enjoy!

Notes

These can be made ahead of time and stored in the fridge.
Try rolling them in cocoa powder or crushed nuts for extra flavor.

Nutrition

Serving Size: 2 balls
Calories: 120
Sugar: 8g
Sodium: 50mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg

Find it online: https://ezeptzauber.de/cheesecake-kugeln/