Diese Feta-Bites
Delicious and easy-to-make Feta bites, perfect for a snack or appetizer.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 300 grams feta cheese
- 200 grams cream cheese
- 2 eggs
- 100 grams breadcrumbs
- 1 tablespoon dried oregano
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 180°C (350°F).
- In a bowl, crumble the feta cheese and mix it with cream cheese, eggs, and oregano.
- Shape the mixture into small balls.
- Roll the balls in breadcrumbs.
- Place on a baking sheet and drizzle with olive oil.
- Bake for 20-25 minutes or until golden brown.
- Serve warm.
Notes
- These can be prepared ahead and frozen before baking.
- Great served with a dip or salad.
Nutrition
- Serving Size: 5 bites
- Calories: 220
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 1 gram
- Protein: 8 grams
- Cholesterol: 70 milligrams
Find it online: https://ezeptzauber.de/diese-feta-bites/