Hähnchen nach Parmesan-Art
Delicious chicken baked with Parmesan cheese for a crispy and flavorful dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 200°C (400°F).
- In a bowl, mix Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast into the eggs, then coat in the Parmesan mixture.
- Place the coated chicken on a baking tray.
- Bake for 25-30 minutes or until the chicken is cooked through and golden brown.
Notes
- For a spicier kick, add some cayenne pepper to the breadcrumb mixture.
- Serve with a side salad or vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 2 g
- Protein: 30 g
- Cholesterol: 100 mg
Find it online: https://ezeptzauber.de/hahnchen-nach-parmesan-art/