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Herzförmige Brownies

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Delicious heart-shaped brownies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, melt the butter and mix in the sugar.
  3. Add the eggs one at a time, beating well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, whisk together the flour, cocoa powder, salt, and baking powder.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased heart-shaped baking pan.
  9. Bake for about 25-30 minutes or until a toothpick comes out clean.
  10. Allow to cool before cutting into heart shapes.

Notes

  • Store brownies in an airtight container for up to one week.
  • Add nuts for extra crunch if preferred.

Nutrition

Find it online: https://ezeptzauber.de/herzformige-brownies/