Kaffee-Carlota
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A delicious coffee dessert that is perfect for any occasion.
- Author: Michael Kuche
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: International
- Diet: Vegetarian
- 2 cups strong brewed coffee, cooled
- 1 cup sweetened condensed milk
- 1 cup heavy cream
- 10 ladyfingers
- 2 tablespoons cocoa powder
- 1 chocolate bar, for shaving
- In a bowl, combine the brewed coffee and sweetened condensed milk.
- In another bowl, whip the heavy cream until soft peaks form.
- Dip each ladyfinger into the coffee mixture for a few seconds and layer them in a dish.
- Spread half of the whipped cream over the ladyfingers.
- Add another layer of dipped ladyfingers followed by the remaining whipped cream.
- Dust with cocoa powder and sprinkle chocolate shavings on top.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For a stronger coffee flavor, use espresso.
- Adjust the sweetness according to your preference.
- Let it chill overnight for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 80mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg