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Kaffee-Carlota

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A delicious coffee dessert that is perfect for any occasion.

Ingredients

Scale
  • 2 cups strong brewed coffee, cooled
  • 1 cup sweetened condensed milk
  • 1 cup heavy cream
  • 10 ladyfingers
  • 2 tablespoons cocoa powder
  • 1 chocolate bar, for shaving

Instructions

  1. In a bowl, combine the brewed coffee and sweetened condensed milk.
  2. In another bowl, whip the heavy cream until soft peaks form.
  3. Dip each ladyfinger into the coffee mixture for a few seconds and layer them in a dish.
  4. Spread half of the whipped cream over the ladyfingers.
  5. Add another layer of dipped ladyfingers followed by the remaining whipped cream.
  6. Dust with cocoa powder and sprinkle chocolate shavings on top.
  7. Chill in the refrigerator for at least 4 hours before serving.

Notes

  • For a stronger coffee flavor, use espresso.
  • Adjust the sweetness according to your preference.
  • Let it chill overnight for the best flavor.

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