Karamellherz-Cookies
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Deliciously sweet cookies filled with caramel and sure to satisfy any sweet tooth.
- Author: Michael Kuche
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
- 200g all-purpose flour
- 100g butter
- 100g sugar
- 1 egg
- 1 teaspoon vanilla extract
- 50g caramel
- Preheat the oven to 180°C (350°F).
- In a bowl, mix the butter and sugar until creamy.
- Add the egg and vanilla extract, and mix well.
- Gradually incorporate the flour until a dough forms.
- Divide the dough and place caramel in the center, wrapping it securely.
- Shape the dough into hearts and place on a baking sheet.
- Bake for 10-12 minutes until golden brown.
- Let cool before serving.
Notes
- Store in an airtight container to maintain freshness.
- You can substitute the caramel for chocolate if desired.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg