Karamellisierte Äpfel
Deliciously caramelized apples, perfect for dessert or a sweet treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 4 apples
- 200 grams sugar
- 50 grams butter
- 1 teaspoon cinnamon
Instructions
- Peel the apples and cut them into quarters.
- In a pan, melt the butter over medium heat.
- Add the sugar and allow it to caramelize.
- Add the apples and sprinkle with cinnamon.
- Cook until the apples are tender and coated in caramel.
- Serve warm.
Notes
- Use tart apples for a nice contrast with the sweet caramel.
- Perfect served with vanilla ice cream.
Nutrition
- Serving Size: 1 apple quarter
- Calories: 150
- Sugar: 25 grams
- Sodium: 50 milligrams
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 2 grams
- Protein: 1 gram
- Cholesterol: 15 milligrams
Find it online: https://ezeptzauber.de/karamellisierte-apfel/