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Nutella-Kaffee-Frappuccino

Nutella-Kaffee-Frappuccino First Image First Image

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A delicious blend of Nutella and coffee for a refreshing frappuccino.

Ingredients

Scale
  • 2 cups brewed coffee, cooled
  • 1/2 cup Nutella
  • 1 cup milk
  • 1/2 cup ice
  • whipped cream for topping
  • chocolate syrup for drizzling

Instructions

  1. In a blender, combine the brewed coffee, Nutella, milk, and ice.
  2. Blend until smooth and frothy.
  3. Pour into a glass and top with whipped cream.
  4. Drizzle with chocolate syrup before serving.

Notes

  • For a richer flavor, use espresso instead of brewed coffee.
  • Adjust the amount of Nutella to taste.

Nutrition