Omas Apfelküchlein mit Zimtzucker
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Delicious apple fritters dusted with cinnamon sugar, a beloved treat reminiscent of home.
- Author: Michael Kuche
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: German
- Diet: Vegetarian
- 4 apples
- 1 cup flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 cup sugar
- 1 egg
- 1/2 cup milk
- oil for frying
- 1 teaspoon vanilla extract
- Peel and core the apples, then slice them into rings.
- In a bowl, mix flour, baking powder, cinnamon, and sugar.
- In another bowl, whisk the egg, milk, and vanilla extract.
- Combine wet and dry ingredients to form a batter.
- Heat oil in a frying pan over medium heat.
- Dip apple rings in the batter and fry until golden brown on both sides.
- Remove and drain on paper towels.
- Dust with additional cinnamon sugar before serving.
Notes
- Serve warm for the best texture and flavor.
- Can be enjoyed with ice cream or whipped cream.
Nutrition
- Serving Size: 2 fritters
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg