Paradieskuchen
Delicious and delightful cake with a light texture and rich flavor.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 4 eggs
- 200 grams sugar
- 200 grams flour
- 1 teaspoon baking powder
- 100 grams butter
- 200 milliliters milk
- Vanilla extract to taste
Instructions
- Preheat the oven to 180°C (350°F).
- In a bowl, mix eggs and sugar until fluffy.
- Add flour, baking powder, and vanilla extract, then stir.
- Slowly add melted butter and milk, mixing until smooth.
- Pour into a greased cake pan and bake for about 30-35 minutes.
- Allow to cool before serving.
Notes
- Can be topped with powdered sugar or whipped cream.
- Best served fresh but can be stored in an airtight container for a few days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15 grams
- Sodium: 200 milligrams
- Fat: 10 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 1 gram
- Protein: 4 grams
- Cholesterol: 75 milligrams
Find it online: https://ezeptzauber.de/paradieskuchen/