Print

Romantische Cupcakes

Romantische Cupcakes First Image First Image

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Deliciously romantic cupcakes perfect for special occasions.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until smooth.
  3. Beat in the eggs, one at a time, then stir in the vanilla.
  4. Combine the flour, cocoa, baking powder, and salt in a separate bowl.
  5. Gradually add to the creamed mixture alternately with milk. Mix well.
  6. Fill cupcake liners with batter and bake for 20-25 minutes.
  7. Allow to cool before frosting.

Notes

  • These cupcakes are great for Valentine’s Day or any romantic occasion.
  • Decorate with pink or red frosting for a festive touch.

Nutrition